AIR FRYER GARLIC HERB TURKEY BREAST

YIELDS:6 SERVINGS                 PREP TIME:10 MINS                TOTAL TIME:60 MINS

INGREDIENTS

2 lb. turkey breast, skin on

Kosher salt

Freshly ground black pepper

4 tbsp. butter, melted

3 cloves garlic, minced

1 tsp. freshly chopped thyme

1 tsp. freshly chopped

rosemary

DIRECTIONS

Pat turkey breast dry and season on both sides with salt and pepper. 

In a small bowl, combine melted butter, garlic, thyme, and rosemary.

Brush butter all over turkey breast. 

Place in basket of Air Fryer, skin side up ,375°F , 40 minutes or until internal temperature reaches 160°F

Flip when shake/flflip reminder beeps.

Let rest for 5 minutes before slicing.