AIR FRYER ROTISSERIE CHICKEN
AIR FRYER ROTISSERIE CHICKEN |
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YIELDS:6 SERVINGS PREP TIME:20 MINS TOTAL TIME:70 MINS |
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INGREDIENTS |
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1 (3-lb) chicken, cut into 8 piecesKosher saltFreshly ground black pepper1 tbsp. dried thyme2 tsp. dried oregano2 tsp. garlic powder2 tsp. onion powder1 tsp. smoked paprika1/4 tsp. cayenne |
DIRECTIONS |
Season chicken pieces all over with salt and pepper. In amedium bowl, whisk to combine herbs and spices, then rubspice mix all over chicken pieces.Add dark meat pieces to Air Fryer basket and cook at 350°Ffor 20 minutes.Flip when shake/flflip reminder beeps.Repeat with chicken breasts, but reducing time to 16minutes. Use a meat thermometer to ensure that chicken iscooked through, each piece should register 165°F. |