CORN ON THE COB

YIELDS:2 SERVINGS              PREP TIME:5 MINS           TOTAL TIME:21 MINS

INGREDIENTS

2 ears corn

Salt

Black peppe

Oil spray or olive oil

2 tbsp. butter for

spreading

     

    DIRECTIONS

     
    Cut end of corn to fifit Air Fryer basket.
    Coat all sides of the corn with oil spray or olive oil.
    Season with salt and pepper around the whole corn.
    Air Fry at 370°F for 14 minutes.
    Flip when shake/flflip reminder beeps.
    Cook until kernels are tender and lightly browned.
    The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
    ico-collapse
    Recently Viewed
    Top
    ic-expand
    ic-cross-line-top